Our Pad Kaprow is a bold, authentic take on Thailand’s national dish, cooked true street-style just like you’d find at Bangkok food stalls. We wok-fry fresh garlic, Thai chilies, and a fragrant combination of holy basil and Thai basil on high heat, creating a dry, intensely flavorful stir-fry with a spicy kick and deep, smoky aroma. Served over a bed of fluffy jasmine rice and topped with crispy fried basil for the perfect bite.