Pad Kee Mao Tray (Drunken Noodles)
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Wide rice noodles stir-fried over high heat with garlic and chili, tossed with red bell peppers and crisp gai lan, and finished with fragrant Thai basil in a bold savory sauce. A Thai street food favorite with a fiery kick—rumor has it the spice is strong enough to wake the whole office up!
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